Yeast
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Experienced people say that the "bayanus" subspecies of yeast is the most suitable for cider production, so we have them all here and list them to make it easier for you. But we think that it is worth experimenting with other yeasts as well, which can yield interesting and noteworthy results :)
1 - 16 of 16MJ Craft Series Premium Cider Yeast M08 - 9gBrew impeccably clean, crisp, dry ciders with confidence
3.30 €Dried yeast EC 1118™ Prise de Mousse - Lalvin™ - 5 gLalvin EC1118™ has been selected in a famous sparkling wine region for its excellent properties in producing sparkling base wine as well as “in-bottle” secondary fermentation
1.59 €1.90 €You save 0.31 €Dried yeast Lalvin ICV-D47™, 5 gComplex white and Rosé wines with citrus and floral notes. Useful for a wide range of applications, including mead and fruit cider fermentations
1.59 €1.90 €You save 0.31 €Dried yeast Lalvin ICV K1-V1116™, 5 gAromatic red, white, late harvest and sparkling wines
1.59 €1.90 €You save 0.31 €Dries yeast Lalvin QA23™, 5 gVarietal aromatic white wines. Useful for a wide range of applications, including mead and fruit cider fermentations
1.59 €1.90 €You save 0.31 €Mangrove Jack's Wine Yeast - CL23 8gA multi-purpose strain with a very neutral sensory impact, suitable for most wine style but especially white, blush, and sparkling wines
2.95 €Mangrove Jack's Wine Yeast - SN9 8gA general purpose strain with a relatively neutral sensory impact, suitable for almost any wine style
2.95 €Fermentis dried yeast SafCider AB-1 5 gSelected from the Champagne region, suited for all types of ciders, even under difficult fermentation conditions. Works with a wide temperature range. Very good assimilation of fructose2.95 €Oenoferm CHAMP, 500 gBayanus strain yeasts were selected in the Champagne region for the production of sparkling and other wines
31.46 €Oenoferm Freddo F3, 100 gA special type of wine yeast is suitable for fermenting wine at low temperatures9.90 €Vinoferm Nutrivit 50 gUniversal yeast nutrient for the fermentation of beer, wine, and mead. Essential for all problematic fermentations. Renewed and more powerful formula
11.50 €Erbslöh Vitamon® Combi 1 kgVitamon® Combi - a mixture of nutrients for wine, ensures a smooth fermentation process, compensates for must deficiencies and thus promotes yeast metabolism and the associated better aroma formation
14.95 €Erbslöh VitaFerm® Ultra F3, 1 kgVitamon® Ultra - a mixture of nutrients, ensures a smooth fermentation process, compensates for must deficiencies and thus promotes yeast metabolism and the associated better aroma formation29.50 €















