Sugar, Clarifiers, Herbs etc.
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Various additives are used in the production of beer.
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Still Spirits Top Shelf Raspberry VodkaA fresh and juicy raspberry flavouring with a fruity and slightly tart finish.
5.95 €
Still Spirits Top Shelf Grapefruit VodkaA crisp, zesty grapefruit flavouring paired with the aromatic complexity of grapefruit and blood orange.5.95 €
Still Spirits Top Shelf Blood Orange GinA blood orange style gin flavouring with sweet and fruity notes.5.95 €Irish moss 100 gHelps to precipitate protein deposits faster. Add before the end of cooking
3.96 €4.95 €You save 0.99 €
Glucose (= dextrose), 1 kgIdeal sugar for full and rapid fermentation, does not add sweetness to the beer
3.95 €
Still Spirits Top Shelf Jamaican Dark RumA Jamaican dark rum style flavouring. Dark with rich notes of caramel5.95 €
American oak chips, medium toastedAmerican oak chips will give the drink a delicate vanilla aroma and flavor1.95 € - 18.95 €
Glucose (= dextrose), 25 kgIdeal sugar for full and rapid fermentation, does not add sweetness to the beer67.95 €
Mangrove Jack's Liquid Beer Finings SachetUse these to add clarity to your brew. Simply pour into your wort right before bottling or kegging and you're good to go. GMO free and derived naturally from non animal product, and is therefore suitable for vegetarians and vegans.
1.95 €
Candi sugar brown crushed, 500 gThe original candy sugar used by many Belgian breweries. Adds a unique flavour to your beer. Also very suitable for wines, liqueurs and pastries or for making your own elderberry syrup4.95 €
American oak chips, heavy toastedAmerican oak chips will give the drink a delicate vanilla aroma and flavor1.95 € - 18.95 €
Tannivin® Galleol, 1 kgUltra-pure gallnut tannin for beverage preparation. Processing aid for wine, various beverages and food production
73.90 €
Biersol BREWFERM 100 mlSpecial kieselsol to improve the clarification of proteins in beer wort, the so-called hot trub4.50 €
Still Spirits Distilling ConditionerAn antifoaming agent for use during distillation. This distilling conditioner releases carbon dioxide and prevents foaming of unfermented sugars during distillation3.95 €
Lactose, 1 kgA non-fermentable disaccharide. Ideal for sweetening dry wines or beers, used in the production of milk stout and other thick beers6.50 €Calcium sulphate 100 gBurton salts for increasing the acidity of the mash (lowering of the pH) and increasing the permanent hardness of the brewing water
1.05 €3.50 €You save 2.45 €
Xylitol, sweetener, 300 gXylitol is a sweetener that is not fermented by yeast, so it is perfect for sweetening your fermented beverages4.99 €
Still Spirits Top Shelf Rye WhiskeyA rye whiskey style flavouring. Light with notes of rye, malt and barley5.95 €
Erbslöh Kalinat, 1 kg"Erbslöh Kalinat" - potassium bicarbonate is intended for the delicate reduction of acidity in juice and wine, for particularly rapid separation of crystals and therefore for rapid preparation of wine for bottling10.95 €
Still Spirits EZ Inline FilterThe EZ Inline Filter is a simple in-line carbon cartridge based filter to remove impurities from distillate or unwanted chemicals from water.22.95 €
