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  •   SAFCIDER AS-2, cider yeast, 5 g

    SAFCIDER AS-2, cider yeast, 5 g

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  • Product description

    For all types of sweet and dry ciders from fresh or concentrated apple juices. Suitable for difficult fermentation conditions and mixes with sugar syrups.

    Dosage/Temperature:

    – 10–20 g/hl for primary fermentation

    – Wide range of fermentation temperatures: 10-30°C.

    Fresh aromatic profile (apples, citrus fruits) with pleasant fruity notes, giving a good overall complexity of the resulting drink. Sweet and full mouthfeel.