
-
Special silica sol to improve the clarification of proteins in beer wort, the so-called hot trub.
Dosage: 3-5 ml/10 litres. To be added at the end of the boiling process. Can also be used as a clarifier in young beers. Storage frost-free!
Terms of service:
- Goods are delivered to the specified address within 1-3 days from order confirmation;
- Goods are delivered on working days (Mon-Fri), 08:00 – 18:00;
- The day before the delivery of the goods, you will be informed by SMS about the dispatch of the goods, the change in status;
- On the day of delivery, you will be informed by SMS about the delivery time of the parcel with an accuracy of 1 hour;
- The delivery price depends on the weight of the goods.
Love it? Share your thoughts in a review!Write Review