Products catalog

  • SG Wines Platinum Sauvignon Blanc Wine Making Kit makes a crisp and clean, off-dry white wine with fruit notes a subtle herbaceous complexity.

     

    Make this kit in 6 easy steps!
    1.    Clean and sanitise your equipment.
    2.    Mix your ingredients together.
    3.    Ferment for at least 5 days.
    4.    Clear the sediment from your wine.
    5.    Bottle.
    6.    Enjoy!
    For full instructions, see inside your kit.

    Approx ABV: 10.5%

     

    In addition to the kit, you will also require:
    - Fermenter (30 L)
    - Airlock & Grommet
    - Carboy & Bored Bung / Secondary  Fermenter (minimum 6 gal / 23 L)
    - Mixing Spoon
    - Hydrometer
    - Thermometer
    - Syphon
    - Cleaner & Steriliser
    - 30 x 750 ml wine bottles
    - 30 corks & corker / screw caps

     

    This kit does not require any additional brewing sugar.