Products catalog

  • You will make 23 L of beer.

    ABV (Alcohol) - 4.4%

    IBU (Bitterness) - 28-36

    The recommended temperature is 20-25 C.



    The kit includes hopped liquid malt extract and yeast.

    This beer set is packaged in a state-of-the-art, sturdy, foil-covered package. Each package is filled using the latest oxygen displacement nitrogen technology, which prevents contamination during packaging. The filling process takes place at a low temperature, so the beer retains more aroma and taste properties compared to the hot filling technology in cans.

    In addition, 1 kg of dextrose will be needed.