Belgian Pale Ale 1.7 kg

At first, there is a soft malt sweetness with toasted biscuit, nutty malt flavor, followed by orange and pear fruitiness and a relaxing tangy orange peel.

The kit includes hopped liquid malt extract and yeast.

This beer kit is packaged in the latest technology, sturdy, foil-coated packaging. Each package is filled using the latest nitrogen displacement technology, which allows you to avoid contamination during packaging. The filling process takes place at low temperature, so the beer retains more aroma and flavor properties compared to hot filling technology into cans.

You will make 10 L of beer.

ABV ("Alcohol") - about 9 percent.

IBU (Bitterness) - 22-28 d

Recommended fermentation temperature - 20-28 C.

Additionally, 0.5 kg of glucose will be required.