American wheat - from malt extract +

Traditional American wheat beer.

With this kit you will brew 21 liters of beer.

Initial gravity (OG) – 1.048-1.050

Final gravity (FG) – 1.010-1.012

Alcohol content about 5.1%

Color about 17 EBC

Bitterness about 14 IBU

Fermentation time about 1 week, maturation time up to 1 week

The kit includes:

Fermented materials:

1.7 kg of liquid light malt extract “Savas alus Kvietinis” (60 min. boiling);

1.7 kg of liquid light malt extract “Savas alus Kvietinis” (15 min. boiling);

0.5 kg of barley malt “Best Pilsen” (crushed, soaked before boiling);

0.5 kg wheat malt “Best Wheat Dark” (crushed, soaked before cooking).

Hops:

20 g “Simcoe” hops (10 min. cooking);

Additionally:

fabric bag for soaking grains – 1 pc.

Yeast:

dry brewer’s yeast LalBrew® Wit 12g – 1 pc.