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  • Servomyces™ is a naturally enriched single-strain brewing yeast that is used as a biological yeast nutrient. The propagation and drying process of Servomyces™ has been specifically designed to accumulate a range of trace minerals and elements that are essential or limiting during alcoholic fermentation.

    Benefits:

    • Can decrease fermentation time significantly
       
    • Improves yeast sedimentation
       
    • Stimulates uptake of maltose and maltotriose, depending on the brewing strain, which results in higher alcohol yields
       
    • Stimulates protein synthesis and yeast growth which leads to higher biomass production during propagation
       
    • Eliminates harsh sulphur notes and produces a smoother more balanced beer

    Dosage:

    Use 1 capsule to make 4-26 litres of wort.
     

    How to use:

    The capsule requires boiling to melt, put the capsule in the wort 10 minutes before the end of the boil. If your fermentation does not require a boil, open the capsule and pour contents in the wort.