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Calcium sulphate 100 g

Burton salts for increasing the acidity of the mash (lowering of the pH) and increasing the permanent hardness of the brewing water

Price: 2,80 € 3,50 €
Product Description

Burton salts for increasing the acidity of the mash (lowering of the pH) and increasing the permanent hardness of the brewing water.

Indicative dose for water treatment: 12 g per 25 l.

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Calcium sulphate 100 g
-20%
2,80 € 3,50 €